Malaria can be deadly if it is not treated early enough. While some foods may help in beating the conditions, some foods should be best avoided when suffering from malaria.
They simply pose more risks to your body and exacerbate an existing condition.
These are the foods to avoid when one is on malaria treatment:
1. Alcohol and aerated drinks
This is just clear and self-explanatory. Alcohol is associated with many risks. Among the risks is that it worsens malaria. On the other hand, aerated drinks are also dangerous and you should try as much as possible to avoid them when suffering from malaria.
2. Fried foods
These are the favourite dishes among many people and it may be difficult to avoid them. However, it will be such a nice idea if you stop eating them until you are well. These foods are believed to reduce the efficacy of antimalarial drugs.
3. Sweets such as dessert, cakes and biscuits
These snacks also worsen malaria. It might be irresistible to stop eating them. However, if you must eat them, do so in moderation.
4. Fat-laden cheese, margarine and butter
They have a number of benefits to the body. However, in certain instances like when you are suffering from malaria, avoid noshing them for the sake of your health.